About us
History
In August 1965, Saraswathy Mill was founded by Sathananthan and his brother with a vision to provide high-quality, traditional food products to the community. Located at 229, Saraswathy Mill, Adiyapatham Street, Kokuvil East, Jaffna, Sri Lanka, the mill has been a trusted name for over five decades.
In 2014, the legacy was carried forward by the children of Sathananthan who continue to uphold the values and traditions of the family business.
Our Beginnings
Our journey began with the production of hand-roasted rice flour and chilli powder, which quickly gained popularity for their authentic taste and superior quality.
Over the years, we have expanded our product range to include a variety of traditional Sri Lankan and South Indian food products, all made with the same dedication and care.
Our Products
We take pride in offering a wide range of products that are cherished by our customers. Some of our most popular items include:
Global Reach
Our products have crossed borders and are now enjoyed by Tamils living in countries such as Canada, Australia, the United States, France, Germany, and the United Kingdom. We are proud to be a part of their kitchens, helping them recreate the flavors of home, no matter where they are.
Shop NowCommitment to Quality
At Saraswathy Mill, we have always prioritized quality over quantity. From sourcing the finest raw materials to using traditional methods of preparation, we ensure that every product meets the highest standards.
Our commitment to maintaining the authenticity and quality of our products has earned us the trust and loyalty of our customers.
Our Mission
Our mission is to provide our customers with *authentic, high-quality, and nutritious food products* that reflect the rich culinary heritage of Sri Lanka and South India.
We strive to innovate while staying true to our roots, ensuring that every product we offer brings joy and satisfaction to our customers.
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