Premium Roasted Curry Powder (வறுத்த கறி மசாலா பொடி)

🌶️ Traditional Spice Blend

Our roasted curry powder is made from a carefully balanced mix of Sri Lankan spices, including:

✔ Coriander Seeds – Adds warmth and depth.
✔ Cumin & Fennel Seeds – Enhances aroma and aids digestion.
✔ Black Pepper & Dried Chillies – Provides a bold kick of spice.
✔ Turmeric & Mustard Seeds – Adds colour and earthy notes.
✔ Cardamom, Cloves & Cinnamon – Infuses a hint of sweetness and warmth.
✔ Fenugreek & Curry Leaves – Elevates the authentic Sri Lankan taste.

🍽️ Delicious Recipes Using Saraswathi Mill Roasted Curry Powder

1️⃣ Jaffna Chicken Curry (யாழ்ப்பாண கோழி கறி)

✔ 500g chicken, cut into pieces
✔ 2 tbsp Saraswathi Mill Roasted Curry Powder
✔ 1 onion, sliced
✔ 2 tomatoes, chopped
✔ 2 cloves garlic, minced
✔ 1-inch ginger, minced
✔ 1 cup coconut milk
✔ 2 tbsp coconut oil
✔ 1 tsp mustard seeds
✔ Curry leaves & salt to taste

🔹 Instructions:

1️⃣ Heat coconut oil in a pan, add mustard seeds and curry leaves.
2️⃣ Add onions, garlic, and ginger; sauté until golden brown.
3️⃣ Stir in chopped tomatoes and cook until soft.
4️⃣ Add roasted curry powder and mix well.
5️⃣ Add chicken, coat with spices, and cook for 5 minutes.
6️⃣ Pour in coconut milk and simmer until the chicken is tender.
7️⃣ Serve hot with rice, string hoppers, or roti!

2️⃣ Spicy Sri Lankan Dhal Curry (மசூர் பருப்பு கறி)

✔ 1 cup red lentils (masoor dal)
✔ 1 tbsp Saraswathi Mill Roasted Curry Powder
✔ 1 onion, chopped
✔ 1 tomato, chopped
✔ 2 cloves garlic, minced
✔ 1 cup coconut milk
✔ 1 tsp mustard seeds
✔ 1 sprig curry leaves
✔ Salt to taste

🔹 Instructions:

1️⃣ Wash and cook lentils in water until soft.
2️⃣ Heat coconut oil in a pan, add mustard seeds and curry leaves.
3️⃣ Sauté onions, garlic, and tomatoes until fragrant.
4️⃣ Stir in roasted curry powder and mix well.
5️⃣ Add cooked lentils and coconut milk; simmer for 5 minutes.
6️⃣ Serve warm with rice or roti!

3️⃣ Spicy Roasted Curry Powder Marinade for Grilled Meats

✔ 2 tbsp Saraswathi Mill Roasted Curry Powder
✔ 2 tbsp yogurt or coconut milk
✔ 1 tbsp lemon juice
✔ 1 tsp salt
✔ ½ tsp black pepper
✔ 500g chicken, fish, or lamb

🔹 Instructions:

1️⃣ Mix all ingredients to form a thick marinade.
2️⃣ Coat the meat evenly and let marinate for at least 1 hour.
3️⃣ Grill, bake, or pan-fry until cooked through.
4️⃣ Enjoy with rice, naan, or a fresh salad!